Cincinnati Chili

Here is a great chili recipe for those who like a sweeter and milder flavored chili. Chili is a great dish to have on any cold and blustery day. Enjoy! What you need:

• 1 lb. ground beef
• Chili seasoning to taste
• 1 ½ tsp. ground cinnamon
• 1 ½ tsp unsweetened cocoa powder
• Splash of Cider Vinegar
• 1 (15 oz.) can tomato sauce
• 1 (15 oz.) can stewed tomatoes
• 1 (15 oz.) can diced tomatoes
• Add tomato juice to taste
• 1 (15 oz.) can kidney beans drained & rinsed
• 1 cup shredded cheddar cheese
• ½ cup chopped onions

Directions:

1. Cook ground beef & drain
2. In a large saucepan add cooked ground beef to remaining ingredients (excluding cheese and onions) and bring to a boil, reduce heat and simmer for 10 minutes.
3. Serve chili topped with cheese and onions. For genuine Cincinnati Chili serve it over cooked spaghetti noodles.