Aunt Elma's Cherry Pie

This recipe has been in my family for generations. I hope you enjoy it as much as my family does! What you need:

• 1 unbaked pie shell
• 3 c. cherries, pitted
• 1 c. sugar
• 2 Tbsp. flour
• 1 Tbsp. butter, melted

Directions:

• Mix together cherries, sugar, flour, and butter. Put in unbaked pie shell.
• Bake at 400 for 10 minutes. Reduce heat to 350 and bake for 25 minutes.
• Blueberries or rhubarb can be instead of cherries.

Cherry Jello Salad

My mom makes this quick and easy jello salad for family get-togethers. It is always a hit! What you need:

• 2 (3 oz. each) pkgs. cherry jello
• 2 c. boiling water
• 1 (32 oz.) can cherry pie filling
• 1 (8 oz.) pkg. cream cheese cut into chunks

Directions:

• In a 9X13 glass pan, dissolve jello in boiling water.
• Add cherry pie filling and cream cheese chunks.
• Chill in refrigerator until ready to serve.

Yummy Cherry Recipes

Cherry Republic has some great cherry recipes that I will definitely be trying out. We get a lot of our cherry products that we carry from Cherry Republic. You can get similar items for less at your local grocery store, but I firmly believe that once you try their cherry products you won't make that mistake again. The Classic Cherry Turnovers and Cherry Bread Pudding are at the top of my list to try out. I have made the Slow Cooker Bread Pudding with dried blueberries so I am sure it would be even better with some dried tart cherries.

For cherry recipes to soothe your sweet tooth head on over to Cherry Recipes from Cherry Republic.